Vanilla sponge, smooth Argentinian dulce de leche, crushed meringues, rolled into a log and covered in Callebaut dark Belgian chocolate ganache.

Thinking about a meringue roll cake instead of sponge? We´ve got you covered! Want to add some fruits on top? Let´s do it!

Ingredients:

All cakes contain eggs, dairy, and gluten and may also contain traces of nuts, including tree nuts.