Cocoa and orange cookies, filled with silky Argentinian dulce de leche and a center of
homemade fig jam, covered in white Belgian chocolate & an almond on top.
So delicate.

Ingredients: 

Plain flour, eggs, white caster sugar, butter, organic cocoa powder, honey, vanilla bean paste, natural orange peel, bicarbonate soda, dulce de leche (milk caramel), egg whites, homemade fig jam (fresh figs, sugar, fresh lemon juice).